02.02.14: Half of my beautiful m’s
Hello dolls!! 🙂 I can’t believe how EXHAUSTED I am right now. My arms feel like they are going to fall off and uhh I slept an hour longer, I am pretty displeased about that cause to me oversleeping is me wasting time. I do not want to be hard on myself today, so I am going to stop myself now… I deserved that 1 hour extra,after all tonight is another crazy busy night at work!
Anyway, so today, I am going to share with you one of my favorite afternoons this year. Before I left, my girls and I decided to do a weekly themed gathering. For the first week of February, I hosted an afternoon tea party. Jho and I decided on this after our weekday afternoon tea date.
After some research and conceptualizing, I am happy that I was able to pull this off.
It was the first real afternoon tea party that I hosted! I was excited and nervous.
Channeling my inner Martha Stewart<3
Will start this post with food, add a little bit of friendship, and finish off with fashion ❤ “F” that!
Hello dolls and hello APRIL!!! It’s official, A and I are only days away from celebrating our second anniversary. The weather is getting nicer now and I am just hoping that our anniversary weekend will be as good as last year’s. Anyway, one of the things that I am missing terribly is authentic Filipino food. It’s so weird cause I am not really the kind of Filipino who requests for Pinoy food every week, when I was still home I would often suggest Japanese,Chinese, Thai, Mediterranean, European or Italian food when we go out. BUT one thing that I could not resist are Filipino Desserts! I cannot go a week without having my kakanin or ube fix. And I must say, I go gaga over ube.
Best ube dessert I had!!!
Uhhhh why can’t I just have this now??? Whyyyy!!?!?
The person behind this amazing ube leche flan cake is probably the nicest and coolest Chef that I know. And I am not only saying this cause she understands my kaartehan BUT because she really is amazing like that.
Two of the best Filipino desserts in one?? YES PLEASE!
I wish I have a better photo of this heavenly delight when I ordered the first time, but my family just massacred this thing after I opened the box. It was toooo good!!!
I am such a fan. I can’t sit and just look at her posts on Facebook when she launched her “Dulce Queso Mamon and Smore’s”.
It’s such a shame cause Chef Ann just came up with another dessert and I am like 1 million miles away from the Philippines!! 😐 I swear when I get back I am going to order the biggest ube leche flan cake and the new baby!! 🙂
10.12.2013: His Princess
Hello dolls!! 🙂 February just started and I can already feel that it will bring me nothing but happiness everyday.This entry couldn’t be more timely cause I just hosted an afternoon tea party for my favorite girls yesterday. I really want talk about how lovely and successful the tea party was, but I need to be diligent to this blog,and the wonderful photos I have on my desktop waiting to be shared,so I will just share this one first.
BUUUUT before I do so, let me give you a little #throwback again.Don’t worry guys, this will be over before you even know it. My love for throwback will come to an end soon….hopefully.
Anyway, since I am going to talk about a delightful dining experience, let me share with you some of my favorite casual food adventures here in Manila.
Van Gogh is Biploar – https://riannagalvez.wordpress.com/2011/08/07/para-kay-jetro/
Jupiter, Makati – https://riannagalvez.wordpress.com/2012/06/13/jupiter-and-everything-in-between/
Relik – https://riannagalvez.wordpress.com/2012/04/25/relik/
Every girl wants to be treated like a Princess. Lucky for me, I have the 2 most amazing men in my life who never fails to make me feel like one, everyday. A has been nothing but a gentleman to me since the first time we met. I know it sounds really cheesy but he really is, you know?A tall, handsome, and amazing gentleman!
I never thought that one day, I would look and feel like a princess on a date. Don’t judge me but, ever since A came into my life, all I can think about the previous dates that I’ve had are…crappy. Especially to the ex who brought me to a food court almost every Saturday. Like c’mon dude, my Dad feeds me delicious food everyday! I would rather be home.
Hello, dolls! 🙂 It’s #tbt time, the time when the universe makes it acceptable for me to post entries that are 3 months overdue. This week, I feel like I have time on my hands. Though, I must admit, it is not how I want it to be. My face is still swollen and I am saving Manila from seeing another jeje-face so I am locking myself up in this room until my face gets visibly better. (#MaarteGirlProblems).
I am milk “tea” lover, I love it so much that during my first 13 months in the US, I would die every time A would get me a milk tea (or should I say 2 large taro milk teas!). I never appreciated drinking hot tea alone, until we had afternoon tea with his Mom. For the past years, I would always try to add sugar, honey, or milk on mine. Up to the point that it loses its original flavor already (yikes). So yeah, that afternoon made me fall in love with tea all over again.
A introduced me to afternoon/high tea, and I introduced him to…. TWG ❤