Hello, dolls!! Hello, August!! It feels a little weird to blog about winter when it’s super hot right now. The best month for our family this year has come to and end and I really wish it did not have to. My camera is full of beautiful pictures, and my hearts is filled with beautiful memories from the past month. I honestly couldn’t wait to share it here — which we all know is going to be next year because I am still working on entries from last year HA
The brutal weather right now is making me miss fall and spring, when the weather is just right. Winter is my least favorite but I have to say, I am pretty excited to dress up my baby A in winter clothes this year.
I sometimes feel guilty that I don’t get to cook for my family that much. One of the perks of living with parents is having food on the table all the time. Before I could think about what to cook for them, Mama or Daddy has a pot of sinigang or adobo already waiting for us.
Here’s my shrimp risotto with 60 minute egg #YUM
Hope you are not hungry cause I will be sharing photos of some of the foods that A and I cooked last year 😉
I used to bake regularly. Now, we have waaaay too many chocolates/candies and dessert at home that baking something is the last thing that I want to do. I miss it though, but yeah before we turn into some candy land here in Baltimore, I want us to get rid of the excessive sugar high that we have here first.
Chocolate cupcakes with peanut butter frosting
The look that he gives me when I tell him “I am buying this dress because I need to upgrade my wardrobe (for the nth time this month)”. HAHA
VS is LOVE
Love stocking up on my BnB goodies 😉
A doesn’t bake desserts, but he bakes bread.which is AWESOME!
Honey White Bread
Look at that beauty!
Breakfast by A ❤
Homemade chicken tocino and quinoa ; steak and eggs with roasted broccolini ; steak and eggs with roasted tomato and wilted spinach
Winter shopping with Kae ❤
We LOVE having Peter and Ali over for dinner. They love to eat, we love to cook!
Here’s the cheeseboard that I made because we all love cheese!
Chicken Liver Pate
We used our smoking gun for the first time
Smoked Scallops with Harissa Sauce
Roasting is my favorite method of cooking vegetables!:)
Flank Steak and a bowl of delicious mushroom risotto!
Knitted Top: American Eagle
Want to know a secret? Deep inside I am not excited about December because my family is going to be faaaar from me again.